We warned at the time that the ill-conceived Food Safety Modernization Act (FSMA) of 2011 would tend to choke off many non-industrial food sources. Now the FDA, interpreting FSMA as part of its regulatory process, is moving to ban the aging of cheese on wooden boards, a process that dates back thousands of years and has been practiced safely by many of the world’s finest cheese makers. The agency apparently intends to apply the same standard to imported cheese as well, which means that in addition to devastating artisanal cheese producers in this country, the move would cut off Americans’ access to large numbers of classic European cheeses.
Возблагодарим же правительство, защитившее нас от сыра! Во всяком случае, от сыра, производимого людьми, не могущими позволить себе большое лобби.
Возблагодарим же правительство, защитившее нас от сыра! Во всяком случае, от сыра, производимого людьми, не могущими позволить себе большое лобби.
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